Popular Food & Beverage Courses

bg
Basic Tart and Pie by Master Bakers

Basic Tart and Pie by Master Bakers

This course will cover various Tart & Pie covering different recipes & techniques

bg
Contemporary Neapolitan Pizza by hand - Pizza contemporanea

Contemporary Neapolitan Pizza by hand - Pizza contempor...

Neapolitan Pizza at home. Preparing it with a standardized process.

bg
Mastering Matcha: The Ultimate Guide to Japanese Green Tea

Mastering Matcha: The Ultimate Guide to Japanese Green Tea

Discover the History, Health Benefits, and Traditional Techniques of Matcha Tea ...

bg
How To Decorate Birthday Cupcakes

How To Decorate Birthday Cupcakes

Your Step By Step Guide To Decorating Birthday Cupcakes

bg
Moroccan Healthy Recipes : How To Cook a Traditional Tajine

Moroccan Healthy Recipes : How To Cook a Traditional Ta...

Learn how to cook a Moroccan tajine recipe with different way step by step using...

bg
Cake Making, Frosting & Decorating

Cake Making, Frosting & Decorating

Learn to make cakes, fill, frost, work with chocolate (White & Dark), Fondants ,...

bg
Create Low Sodium Spices-Condiments-Sauces-Mixes

Create Low Sodium Spices-Condiments-Sauces-Mixes

Create low sodium ingredients needed to prepare favorite meals, snacks, and side...

bg
Thai Curry Paste Cooking Course

Thai Curry Paste Cooking Course

Master 6 Thai curry pastes for home cooks & chefs with Chef Dao of Thai Chef Sch...

bg
ماستر كلاس "كوكيز نيويورك المتنوعة"

ماستر كلاس "كوكيز نيويورك المتنوعة"

الدليل الشامل لصنع نيويورك كوكيز بالتفصيل والشرح البسيط

bg
The art of ice cream making !!  All You Need To Know

The art of ice cream making !! All You Need To Know

traditional gelato - commercial ice cream - cones - ice cream pies

bg
Course 1: The Essence of Japanese Fermentation

Course 1: The Essence of Japanese Fermentation

Comprehensive Guide from Ancient Traditions to Home Cooking

bg
Flavors of India: Hyderabadi Non-Veg Recipes for Food lovers

Flavors of India: Hyderabadi Non-Veg Recipes for Food l...

Master Healthy Quick and Easy Indian Non-Veg Cooking—from Authentic Biryani's to...

bg
From Measure to Munch - Crafting Perfect Donuts

From Measure to Munch - Crafting Perfect Donuts

Step-by-Step Guide to Delicious Homemade Donuts

bg
WSET Level 1 Award in Wine Course - Beginner Level

WSET Level 1 Award in Wine Course - Beginner Level

Optional WSET Exam - Sold Separately

bg
Cook restaurant level Char Siu (Chinese Roast Pork) at home

Cook restaurant level Char Siu (Chinese Roast Pork) at ...

Step by step guide to making professional Char Siu. Taught by institute trained ...

bg
Level 2 Food Safety & Hygiene for Catering- by an EHO

Level 2 Food Safety & Hygiene for Catering- by an EHO

Get trained by an Environmental Health Officer

We use cookies to improve your experience on our site. By continuing to browse the site you are agreeing to our use of cookies Find out more here